Crab Cakes
Our Crab Cakes are prized for being packed with big pieces of Blue Crab and very little else but a little traditional seasoning from the Chesapeake. Griddle, fry or bake them for a classic, traditional meal that only needs a little tartar sauce to complete. (4 cakes)


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We also recommend:
Northwest King Salmon Filet
Dry Pack Sea Scallops
Smoked Salmon - Alderwood
Smoked Salmon - Cold Smoked Jerky
Smoked Salmon - Garlic Pepper
Smoked Salmon - Teriyaki
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